Quarry cheese dessert with hemp protein
A cold cottage cheese dessert is ideal for hot summer days. Here is a tip for a great one, full of protein, with fresh blackberries. It is also ideal as a snack for children.
Prepare:
Whip the cottage cheese with whipped cream or milk and vanilla sugar until smooth and divide into halves. Add a spoonful of hemp protein to one and mix thoroughly. Let both parts rest in the refrigerator (I recommend at least 2 hours) so that the protein combines nicely with the whipped cottage cheese. Then mix again and layer the cottage cheese in bowls or glasses, sprinkle with fresh blackberries and serve. Since we've been quite economical with sugar in this recipe, we can drizzle the dessert with date syrup and garnish with fresh mint or lemon balm.
Prepare:
- 250 g cottage cheese
- milk or whipped cream
- vanilla sugar
- hemp protein
- fresh blackberries
- date syrup
Whip the cottage cheese with whipped cream or milk and vanilla sugar until smooth and divide into halves. Add a spoonful of hemp protein to one and mix thoroughly. Let both parts rest in the refrigerator (I recommend at least 2 hours) so that the protein combines nicely with the whipped cottage cheese. Then mix again and layer the cottage cheese in bowls or glasses, sprinkle with fresh blackberries and serve. Since we've been quite economical with sugar in this recipe, we can drizzle the dessert with date syrup and garnish with fresh mint or lemon balm.
