Macaroni with cashew sauce from roasted cauliflower

Try hemp oil in pasta sauces instead of boring "oliváčer". We guarantee you won't regret it! This recipe may sound exotic, but don't worry: the sauce is delicate, creamy, full of vegetables (you can add a few broccoli florets to the cauliflower) and healthy oils.

•  Tear the washed cauliflower into florets and, salted and drizzled with mustard oil, bake in the oven for half an hour. We added a few more broccoli florets.
• Mix the baked cauliflower (with broccoli) with a handful of cashews (unsalted, soaked in water for at least an hour in advance), a tablespoon of tahini paste, 3 tablespoons of hemp oil, a little lemon juice, salt and pepper
• If you prefer a spicier version, add a clove of garlic (up to two)
• Adjust the consistency according to the amount of cauliflower and nuts with water

Sprinkle with delicious yeast and homemade salty granola. You can decorate with sprouts, for example. Enjoy!