Crispy kefir waffles with poppy seed oil

The ideal weekend starts with a long sweet breakfast, preferably while still in your pajamas. Is that how you feel? If so, definitely try our crispy kefir waffles.

For about 8 pieces you will need:

• 2 eggs
• 150 g flour (mix plain spelt flour with whole wheat flour or classic plain flour with whole wheat spelt)
• 1 teaspoon of baking powder with cream of tartar
• 1 teaspoon of baking soda
• 150 ml of kefir
• 120 ml of milk according to need and flour used
• 3-4 tablespoons of poppy seed oil
• 1 vanilla sugar with natural vanilla
• a drop of vanilla essence

The secret of these waffles is in their crispiness, which You can achieve this by separating the eggs into yolks and whites and whipping the whites into snow. First, combine the flour, baking powder, baking soda, a little salt and vanilla sugar. Separately mix the yolks, kefir, milk and poppy seed oil. You can drizzle the mixture with vanilla essence if you like.

Then mix both mixtures briefly and quickly and add the finished snow. You can decorate the waffles with Greek yogurt or sour cream and fresh fruit, or drizzle with a few drops of maple syrup. They are delicious, aren't they?