Poppy seed flour biscuits
Christmas is coming and we have prepared a simple recipe for poppy seed flour cookies for you. You can bake according to it throughout the year and enjoy these crispy cookies with your afternoon coffee.
You need:
Separate the yolks from the whites, add the softened butter and sugar to the yolks. Beat them together. Mix the poppy seed flour with the baking powder, a pinch of salt and mix. Add to the beaten mixture and mix together. Line a baking sheet with baking paper, shape the dough into balls, flatten them and place them on the sheet. Bake at 180 degrees for 8-10 minutes.
Enjoy your meal
You need:
- 100g poppy seed flour
- 70g softened butter
- 2 eggs
- 70g sugar
- Half a packet of baking powder
- a pinch of salt
Separate the yolks from the whites, add the softened butter and sugar to the yolks. Beat them together. Mix the poppy seed flour with the baking powder, a pinch of salt and mix. Add to the beaten mixture and mix together. Line a baking sheet with baking paper, shape the dough into balls, flatten them and place them on the sheet. Bake at 180 degrees for 8-10 minutes.
Enjoy your meal
