Why bio flaxseed?
Flaxseed oil is one of the most valuable plant oils due to its high content of omega-3 unsaturated fatty acids, particularly alpha-linolenic acid (ALA). Freshness is absolutely crucial for flaxseed oil—which is why we press it in small batches and purify it solely through natural sedimentation after pressing. Any cloudiness is natural and does not indicate a defect.
Our organic flaxseed oil stands out for its delicate, fresh taste without any bitterness. It is excellent in salads, spreads, porridges, and yogurts, with roasted vegetables, or for flavoring couscous, bulgur, and rice.
Combining flaxseed oil with high-quality proteins—such as low-fat quark, fresh cheese, or plain yogurt—is also very popular. This specific combination was made famous by the German biochemist Dr. Johanna Budwig, whose recipes remain sought-after worldwide to this day.
The recommended daily intake is 2–3 teaspoons. Once opened, store in a cool place (ideally the refrigerator) and consume within 3 months of the pressing date. Smoke point: 107°C.
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certified organic
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pressed in small batches for freshness
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high in omega-3 (ALA)
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keep refrigerated after opening, use within 3 months
Ingredients
Nutrition per 100 g
Energy 3699 kJ / 900 kcal
| Total fat | 100 g |
| → of which saturates | 8,8 g |
| → of which monounsaturates | 15 g |
| → of which polyunsaturates | 72 g |
| →→ of which omega-3 fatty acids | 57 g |
| →→ of which omega-6 fatty acids | 15 g |
| Carbohydrate | 0 g |
| → of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
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Allergens
May contain traces of soy, sesame and mustard
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Storage
Store in a cool, dark place
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Shelf life
3 měsíce od data lisování
How our oils are made
Recipes
Chefs recommend
Discover more flavours
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On spoonFor salads
269 CZK Original price
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For porridgesFor baking
249 CZK Original price
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On spoon
219 CZK Original price
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For soupsFor salads
349 CZK Original price





